Every day – 11am-9pm
The vision is simple; handcrafted quality brews, hard ciders, and mead. There is a little something for everyone here. Sit on the spacious patio and enjoy a tasting or jump right into a pint, have a snack or a meal, and hang out with your family and friends!
From local wines to classic brews, you can find something to quench your thirst. Try an apple cider on a warm day—Light, crisp, and bubbly. Or dive right in for a refreshing ale, a hoppy IPA, or a roasty stout and don’t forget to check out the seasonal brews. Unique to Jack Russell are the mead products. Mead, one of the oldest kinds of alcohol, is wine made from honey instead of grape juice and can range from dry to sweet. Find a beer you like? Take a growler of it home with you!
Unique is what Jack Russell strives for, from the brews to the food. Lunch starts at 11am with a wide variety to pick from– the Deep Fried Mushrooms coated the house made beer batter are a great way to start a meal and are very shareable for larger groups. The fish and chips are crispy and light– a fan favorite. Lighter options include a wide variety of fresh salads like the Black ‘n Blue with mixed greens, blue cheese, and fresh berries. Daily and monthly specials keep the menu fresh and exciting with something new to try every time you walk through the door. Weekends are now open for brunch from 8am to 12pm. The stuffed french toast with farm grown blackberry sauce is a sweet way to start the morning. Or try the Breakfast Nachos made with crispy tater tots and scrambled eggs.