Every day – 6:30am-10pm
Buttercup Pantry is a family-owned and operated business—not part of a chain. The Huston family (Bob, Vicki and Erica) own it, but it is operated by the best employees in northern California, with some employees celebrating 33 years of service!
Built from the ground up in 1985 by Bob, Buttercup Pantry serves breakfast, lunch and dinner all day and everything from our bakery and menu is scratch-made daily in house in a farm-to-table type process. All soups, sauces, salads, dressings, etc., are made from scratch from Bob’s recipes. Vicky’s Grandmother served chicken dinners for 75¢, making us a third-generation restaurant. We do not advertise or provide coupons—we use word of mouth to promote our business!
Come by Buttercup Pantry, eat with us and see for yourself!